Celler Escoda-Sanahuja
Conca de Barberà · Penedès
Is it funky?94
Joan Ramon Escoda's biodynamic estate making mineral xarel·lo, trepat, and sumoll. Visit the cellar carved into limestone rock.
Hours
MondayClosed
Tuesday10am–6pm
Wednesday10am–6pm
Thursday10am–7pm
Friday10am–8pm
Saturday10am–8pm
Sunday10am–4pm
Location
Conca de Barberà · Penedès, Spain
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